European food

Golubtsi (stuffed cabbage rolls) are a staple of Ukrainian cuisine. This satisfying vegetarian version features mushrooms and white beans. thenewbaguette.com

This Polish Zapiekanka recipe offers a taste of Poland's beloved street food, perfect for a quick lunch, dinner, or snack. Our recipe for a toasted Polish baguette with mushrooms and cheese is simple and very easy to prepare.

Want to make delicious Cevapi? These meaty, flavorful Balkan sausages are so easy to make and pair well with onions, ajvar, and more!

“Made these pretzels three times now and according to family and neighbors, they are the best tasting pretzel they ever had.” - Tom C., web member. Celebrate National Pretzel Day with our recipe.

Learn how to make the most delicious egg and cheese piroshki - great baked or fried! You'll love these Ukrainian hand pies as a snack!

This traditional recipe is a comfort food classic in Germany. Here’s everything you need to know to make this delicious, hearty winter recipe at home.

Mazare is the taste of Romanian childhood. Plump peas in sweet tomato sauce with fresh dill make a stew that's healthy and comforting.

Discover seven traditional foods that you should try in Switzerland. There are so many more for you to taste, but this gives you a few good ones to start with.

Experience the best traditional Russian food with classic dishes like borscht, pelmeni, and beef stroganoff. Indulge in hearty flavors and rich cultural heritage with these must-try recipes that bring authentic Russian cuisine to life. Perfect for any food lover wanting to explore new tastes. Try these traditional dishes today and bring a bit of Russia to your next meal. Satisfy your cravings with these timeless culinary treasures.

Kwaśnica is a sour and savory soup made primarily with sauerkraut and pork ribs, both raw and smoked, along with smoked bacon, potatoes, and a blend of spices.

Chicken pilaf is a healthy and comforting classic Romanian one pot meal that's easy to make and on the table in no time.

Eastern European Recipes - These Eastern European recipes are easy, delicious, and the epitome of comforting home cooking! From simple dinners to soups and side dishes, these healthy recipes are made with fresh, simple ingredients. They are just like the ones I grew up with! #wholesomeyum

Syrniki is a Russian name for "cheese pancakes." A traditional Syrniki Recipe is made from a fine curd farmer's cheese (tvorog), eggs, flour, and sugar. Some Eastern European's call them Tvorozhniki and in Ukrainian, we call them "Syrnyky."

Here's my mom's recipe for traditional Romanian Cabbage Rolls (Sarmale) which I've been making for decades.

Pierogi with fruit fillings are very popular in Poland, Ukraine, Belarus…that whole area. Blueberries, strawberries, raspberries, blackberries, sour cherries, and plums are common because tho…

Langos is a popular street food that you can buy at stalls on the streets of Prague and other Czech cities. Originally from Hungary, langos spread to Czechoslovakia in the second half of the 20th century. It has retained its popularity among Czechs to this day.

Whether you're preparing a holiday feast or just having a weeknight dinner, this roundup of German food has something for everyone! Full of authentic flavors, these traditional German recipes are so good. Give these easy homemade meals a try!

🇩🇪 Schwarzwälder Kirschtorte, 🇬🇪 Churchkhela, 🇧🇬 Torta Garash, 🇷🇺 Medovik, 🇭🇷 Mađarica, 🇫🇷 Tarte Tatin, 🇪🇦 Basque cheesecake... What's your favorite European dessert?