Edible rose petals

Curious about how to dry your own rose flowers for a cup of healthy, delicious tea? Here are 5 simple methods to dry rose petals for tea and drinks at home!

Stop and *eat* the roses.

Sugary Crystallised Rose Petals look beautiful as a decoration on cakes and puddings and add a delicious rose flavour.

Candied Rose Petals

Did you know all rose petals are edible? Though some are more fragrantly delicious than others. However, it's important to note that the only rose petals you'll want to ingest are from roses that have

Royal Icing and edible rose petals elevate a sweet treat in Rose Sugar Cookies.

Rose petal sugar - Call Me Cupcake

Candied rose petals for cakes are the perfect way to elegantly style edible flower cakes in a natural, beautiful way.

Have you ever wondered how to dry rose petals without having to wait hours ages for them to dry out or cook all day in the oven. Here you go....

Find out how to use dried edible rose petals and rose buds in your kitchen PLUS bonus EASY DIY rose sugar recipe!

Elevate your desserts with this DIY Candied Rose Petals recipe, offering a sweet, floral touch that's surprisingly easy to make at home.

Dipped in a rose glaze, these Rose Cardamom Shortbread Cookies are light yet delicious! Sprinkle some rose petals on top to take them to the next level.

A few weeks ago I was cleaning out my spice cabinet and came across a little jar of dried, edible, rose petals. I had bought them once to use as decoration for cupcakes but eventually never used them. I've always loved eating flowers, be it in restaurants or as a topping on a simple rice cracker, but apart from using flowers in drinks, cooking and developing recipes with them has always been a little bit outside of my comfort zone.

Read this guide to finding all the best places that sell EDIBLE ROSE PETALS for cakes, desserts, drinks, handmade chocolate, rose water, rose petal tea and more. Plus all your FAQ about eating rose petals including is it safe, and what is the best rose petal to eat?

Homemade Rose Petal Jam- a simple delicious recipe made with wild rose petals. A lovely gift, and delicious spooned over ice cream, pavlova or yogurt, or with toast, scones, crepes, or cake. Yields 1 3/4 cups.

Explore Chandrima Sarkar's 552 photos on Flickr!

the Victorian sponge is one normally two slices of cake sandwiched together but i decided to give it a face...READ MORE

This Valentine's Day or anytime you're feeling a bit more romantic, sprinkle these fragrant organic rose petals over ice cream, cupcakes, teas, salads, soups, water, or maybe even yourself.