Easy potluck breakfast ideas

This is the best slow cooker breakfast casserole that will make your life so easy, from prep to clean up, your family will thank you!

I’m always on the lookout for easy recipes that can be prepped in just a few minutes and made ahead of time, and this recipe for Breakfast Pigs in a Blanket definitely fits the bill. All you need is one can of refrigerated cinnamon rolls and sausage links. You can use regular sausage or turkey sausage.

Going to a breakfast potluck? Work breakfast party? These easy and portable brunch/breakfast potluck dishes are PERFECT!

This Hash Brown Egg Casserole is so quick and easy using frozen hash brown patties! Prepare it the same morning or the night before.

This Cinnamon Roll Casserole is ooey-gooey delicious and comes together quickly. Made with your favorite cinnamon rolls, eggs, milk, and a little maple syrup, it's an amazing brunch dish contribution! You can make it in advance or bake it right away for a delicious breakfast-style treat any time. This sweet treat is sure to be the star of any gathering!

A FAVORITE for brunch get-togethers and potlucks, but also for make-ahead weekday breakfasts! These easy Hawaiian Roll Breakfast Sliders With Sausage, Egg & Cheese will give your morning meal an instant upgrade. With a maple butter glaze, savory sausage, eggs, and Colby jack, these handheld sandwiches are a satisfying way to start your day. Only 10 minutes of prep needed!

This Easy Breakfast Pizza recipe comes together quickly and has minimal ingredients. It's a huge family favorite and great for a crowd!

If you love hosting simple ladies brunch parties as much as I do, you will LOVE these brunch food ideas we women all brought to our potluck-style brunch luncheon event …

For an easy holiday breakfast recipe to feed a hungry crowd, make this Ham and Cheese Breakfast Casserole with Biscuits.

Buttery croissants, smokey ham, and gooey cheese are all baked together for the ultimate breakfast casserole. Inspired by the French classic, Croque Monsieur, this is an easy-to-make recipe that’s heavenly served with powdered sugar, jam and perfect for breakfast, brunch, and a must for the holidays.