Easy chicken mac and cheese

Chicken Mac and Cheese

Mac & Cheese Chicken Casserole and 10 More Chicken Casserole Recipes to try. Homemade, easy and delicious casseroles.

Searching for a crowd-pleaser? This Chicken Mac and Cheese is a delightful blend of flavors that makes for a perfect potluck dish. Easy to whip up, it’s sure to become a family favorite!

Chicken and broccoli mac and cheese is an easy weeknight meal loaded with sharp cheddar cheese, juicy chicken and tender broccoli coated in a super creamy cheese sauce.

Delicious combo of chicken, bacon, ranch, and a mac and cheese made with three cheeses! Family-friendly, make-ahead friendly, and perfect for a weeknight dinner! #macandcheese #chickenbaconranch #crackchicken #bakedmac #macaroniandcheese #easyrecipe #weeknightdinner #casserole

This extra creamy Chicken Mac and Cheese is easy to make in one skillet and has the BEST cheese sauce with juicy bites of seared chicken and savory pasta shells.

Fan of your favorite restaurant recipes but want to make them at home? This Copycat Applebee's Honey Pepper Mac and Cheese is the perfect copycat recipe. Filled with mac and cheese, chicken and bacon it is completely addicting!

Crack Chicken Macaroni and Cheese is the kind of dish that brings together the best of both worlds: the comforting creaminess of mac and cheese and the hearty, savory flavors of tender chicken and crispy bacon. It’s the ultimate crowd-pleaser, perfect for family dinners or even gatherings where you want to impress without spending hours in the kitchen. This dish is especially popular in American comfort food culture because it takes two beloved classics—macaroni and cheese, and…

Buffalo Chicken Mac and Cheese is a baked pasta recipe loaded with crispy popcorn chicken, Buffalo sauce, ranch dressing, cheddar and mozzarella cheese.

Cajun Chicken Mac and Cheese Recipe Ingredients - 8 ounces elbow macaroni - 2 tablespoons olive oil - 1 pound boneless, skinless chicken breasts, cubed - 2 tablespoons Cajun seasoning - 3 tablespoons butter - 1/4 cup all-purpose flour - 3 cups milk - 2 cups shredded sharp cheddar cheese - 1 cup shredded Monterey Jack cheese - 1/2 cup grated Parmesan cheese - Salt and pepper to taste - 1/4 cup chopped green onions (for garnish) Full Cooking Instructions on...