Dry martini

The classic Gin Martini is a favourite cocktail for many, but the key to a good one is all in how you make it. Most importantly, fresh vermouth and the drink should be well chilled.

“In the kitchen, time passes mysteriously,” so says Cara Eisenpress in a recent Bon Appétit article. “Chefs who understand timing perform a kitchen ballet that those who struggle to mimic transform into offbeat steps.” Not

Seeking to make the perfect dry martini at home like they serve at top cocktail lounges? Let us guide you through crafting this iconic and sophisticated sipper. Our time-honored formula delivers an exceptionally smooth and crisp martini every time. Looking for the perfect martini recipe? This recipe unlocks the true essence of the drink –...

Here's how to make a classic dry martini: that crystal clear cocktail that oozes sophistication! Gin and vermouth are all you need for this iconic drink.

Shake up sophistication with our Dry Martini Recipe! Uncover the secrets to crafting this classic cocktail that balances the purity of gin and a hint of vermouth. Elevate your mixology game and savor the timeless elegance in every sip. Cheers to refined taste!

Like its gin-forward predecessor, the vodka martini cocktail recipe is endlessly customizable. Tweak the ratio of vodka to vermouth for a wet or dry martini; split the dry vermouth with sweet vermouth to make a “perfect martini” with vodka; season orange bitters and finish with a twist of lemon peel; add a splash of olive juice to make it a dirty martini—if you go for olive brine, ditch the lemon twist and garnish with fat green olives instead. Serve in a chilled martini glass or coupe.

Are you team Dirty or Dry Martini? 🥂 Discover the key differences between these two classic cocktails and learn how to make each one like a pro! 🍸 Check out our expert tips to mix up your perfect martini tonight! 👉 Click to learn more and find your signature martini style!

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