Deep fried potatoes

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homemade potato wedges on a red and white checkered paper

Perfectly seasoned homemade potato wedges with a crispy, breaded exterior and fluffy interior - better than any restaurant version!

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crispy deep fried potato - skin cups on a plate

Crispy Deep-Fried Potato-Skin Cups | Want the ultimate potato skin? In this recipe, you'll skip the classic twice-baking method in favor of deep-frying, and coat each potato skin in a potato-starch slurry, for an even more shatteringly crispy shell. Plus, by halving the potatoes through their equators instead of lengthwise, you'll get smaller and deeper cups that are absolutely perfect for filling, scooping, and eating with your fingers. #PotatoSkins #Appetizers #SeriousEats

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homemade country - style potato chips are the perfect side dish for any meal or appetizer

The best homemade country-style potato chips recipe ever! This recipe double-fries the chips to make them extra crispy on the outside and fluffy on the inside.

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seasoned potatoes with parmesan cheese and herbs

Hey there, fellow food enthusiasts! If you're looking for the perfect appetizer or side dish that's crispy on the outside and fluffy on the inside, these air-fried potato wedges are just what you need. Not only are they healthier than their deep-fried counterparts, but they also pair wonderfully with a zesty garlic aioli dipping sauce. Let's dive right into this delicious air-fried potato wedges recipe!

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some fried food on a white plate with dipping sauce

These Potato Croquettes are essentially breaded and deep-fried mashed potatoes; like fancy, adult tater tots! Serve these as snacks with a mustard sauce or as sides with a meat and gravy dish. You can find Croquettes all around the world filled with a variety of different... #partyfoods #potatoes

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crispy fried potatoes on a white plate with parsley in the middle and text overlay that says crispy fried potatoes

Crisp on the outside, tender on the inside and finished off with a mix of flavorful seasonings, these homemade crispy fried potatoes are an easy recipe that can be served with a hearty breakfast or as a dinner side dish.

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