Dark chocolate custard

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two chocolate pots with spoons on a wooden table

This rich, creamy confection crosses a classic, American, cornstarch-thickened chocolate pudding with a luxurious French egg-yolk-laden chocolate custard called pot de crème. (Photo: Andrew Scrivani for The New York Times)

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two dessert dishes with chocolate pudding and whipped cream

Dark Chocolate Pots de Crème are thick, luscious French custards, dominated by chocolate. Like many European deserts, these pots de crème are not overly sweet, so you really taste the intense dark chocolate flavor, not just sugar.

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there is a spoon in a jar with chocolate on the plate next to it and flowers

Surrender to your chocolate cravings by putting an extra special spin on a tried and true classic - the salted dark chocolate pots de cr'me. Learn to make it!

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three bowls filled with chocolate pudding on top of a wooden table

Pots de creme are easy but so sophisticated! Perfect dessert for at home entertaining. Individual custard cups with rich dark chocolate with a hint of espresso. Prep in about 20 minutes. Make ahead dessert.

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chocolate creme brulee with raspberries in the middle and on top

This Chocolate Creme Brulee recipe is delicious, creamy, and the most perfect special occasion dessert. Easily made ahead of time, and absolutely scrumptious your guests will love this creme brulee. Step-by-step photos help you make this delectable French dessert! #chocolatecremebrulee #dessertrecipe #frenchdessert #cremebrulee #chocolatedessert

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two plates with dessert on them sitting on a table

Not only rich, silky and totally moreish, we decided to gild the lily by topping these puddings with vanilla bean ice cream and a luxurious chocolate fudge sauce.

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two glasses filled with chocolate custard and topped with nuts

This no bake chocolate custard is rich, smooth, decadent and delicious (and easy too!). The little pieces of crystalized ginger add the perfect flourish.

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there is a chocolate cake with raspberries on the top and one slice missing

Recipe video above. Whether you consider this a giant chocolate tart or chocolate custard cake, we will agree it's one of the most delicious desserts you will ever make. A cross between a chocolate mousse cake and a chocolate Flan Patissier (French custard tart), it's deeply chocolatey, ultra creamy, yet not overly rich, and shockingly straightforward to make. The perfect finale for any occasion!

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a bowl of chocolate pudding with a spoon in it

Adapted from The Beer Pantry by Adam Dulye with Michael Harlan Turkell Ramekins and custard cups run the gamut in terms of sizes. Mine hold about 4 ounces (120ml) each, although you can make them smaller or larger. Be sure to check them before the recommended baking time since ovens also vary, especially if using smaller sized baking vessels. Some people like the pour the water into the baking dish when it's already on the oven rack, in step 4, to avoid sloshing water into the custards when…

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no - bake chocolate custard pudding in a glass dish with text overlay

No-Bake Chocolate Custard Pudding Recipe is absolutely lazy friendly so much that it can't get any easier! I had the most wonderful weekend devouring this creamy chocolate custard pudding with a dash of cream cheese and cinnamon! An instant mood lifter!

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