Crudite appetizers

Unravel the delectable debate of Crudités vs. Charcuterie in our latest article! Discover the art of crafting ultimate platters, from colorful veggie trays to indulgent meat boards. Whether you're a fan of fresh crunch or savory delights, this article has your next gathering covered!

Several of you asked me about the crudité and hummus cups I served at the wedding I’ve been sharing with you this week. These are one of my favorite make-ahead appetizers for a big group; it’s so nice to have some fresh, crunchy vegetables in an easy-to-eat format. Here are a few tips for making these really stand out.

Green Goddess Veggie Dip Cups are fun portable appetizers or healthy snacks to keep in the refrigerator for when the munchies strike.

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All of these vegetables can be prepped and stored the night before for easy assembly the next day, because they are all served cold, with dips, nuts, and cheeses.

A collection of the best vegetable dip to make for vegetable platters. A delicious way to get the kids to eat all of their veggies.

I’m sharing exactly how to make this beautiful crudite platter, and it’s a lot easier than you think. Perfect for spring and summer parties!