Crispy crackers

This easy recipe for crispy seeded flatbread crackers will quickly become your favorite go-to cracker recipe! Perfect for snacking, they're also ideal for serving with dips, cured meats, and cheeses. These beautiful homemade crackers will make your next party charcuterie board more tasty and elegant!

Inspired by 'everything' bagels, Chef John's crispy flatbread crackers are so easy to bake at home and customize with your favorite seeds and seasonings.

Keropok, made from fish paste, is enjoyed in Malaysia as an afternoon snack or as a light side dish at rice meals. For a savoury deep fried snack, this is a winner!

Crispy, thin, gluten-free crackers reminiscent of Wheat Thins! Just 7 ingredients and 1 bowl required for these delicious snacks. Perfect for dipping in hummus, nut butters, and more!

Whether you call these crackers or Norwegian Crispbread (Knekkebrød), these golden, crispy seed crackers are a dream, both to make and to eat! 5 different varieties of seeds come together with the help of a little water and cornstarch to create one of the best homemade gluten-free crackers you'll ever have the pleasure of eating.

The ingredients are most likely already in your pantry!

Up your charcuterie board with these crispy, bubbly, and buttery homemade Ritz Crackers. They're made with real butter!

With homemade cracker recipes for Homemade Cheez-Its, Wheat Thins, and Ritz Crackers, you'll never go back to store-bought!

These easy Mixed Seed Crackers are a great healthy snack to enjoy throughout the day, served with a dip or as a delicious addition to a cheese platter.

Sure, you love sushi and ramen. But you'll fall even harder for Japanese food when you try these recipes.

Pie crust is NOT just for pies. It’s also for crackers! Paleo crackers! These are light, crispy and a pretty close match to those boxed crackers called “chicken in a biscuit” that we all used to eat. Needless to say, these are better than those. What’s great about these paleo crackers is ...

Crisp, with sea salt and seeds, these homemade crackers are the best reason to get the rolling pin out. They come together quickly and keep for days.

Recipe video above. Homemade crackers! How much do you spend on your favourite artisan crackers? This whole recipe might cost $1 - and they’re so easy, no kneading, no yeast. Use for cheese platters, dips, or snack on them like chips!You can really taste the sesame in this, unlike store bought crackers. Feel free to experiment with your own flavours - try rosemary, cracked pepper, poppyseeds. For fruit & nut, use this Gourmet Crackers recipe.

Made with just a few wonderfully healthy ingredients, this super healthy seed cracker recipe is 100% plant based, baked (not fried!), and comes together in just 10 minutes! These super crunchy seed crackers are going to be your new favourite healthy snack! #SeedCrackersRecipe #FlaxSeedCrackers #CrackerDip #HealthyCrackers #SeedCrackers #HomemadeCrackers #HealthySeeds #CrunchySnack

These Southern Cheese Crackers are crispy, savory, and packed with cheesy flavor. Made with sharp cheddar and a hint of cayenne pepper, they have a subtle kick and a nutty crunch from pecans. Perfect for parties, snacks, or pairing with soups and salads, these homemade crackers are easy to make and impossible to resist.

Low carb keto seed crackers (dairy free) recipe that is suitable for paleo and vegan eaters. These low carb keto seed crackers can be used as snack or along

Crispy, light, toasty, gluten-free crackers made with flax, chia, hemp, sunflower, and pumpkin seeds. Perfect with dips, spreads, cheeses, and beyond. Just 8 ingredients and 1 bowl required!