Cream cheese mexican cake

This super Easy Sopapilla Cheesecake Recipe makes a delicious dessert in a snap! Two layers of crescent rolls filled with a sweet cream

These Sweet Mexican Sopapilla Cheesecake Bars would be a delicious Cinco de Mayo dessert. They have a sweet, creamy cheesecake filling tucked between 2 crescent roll pastry sheets, and are topped with butter, cinnamon, and sugar and drizzled with honey. If I can make this recipe, then you can make these Sopapilla Cheesecake Bars too because they are so easy! Really!

Indulge in these sopapilla cheesecake bars with a creamy filling, cinnamon-sugar topping, and flaky crescent crust—easy, delicious, and irresistible!

Sopapilla Cheesecake is a Spanish-inspired dessert made with crescent roll dough, cream cheese, cinnamon, sugar, butter, and a drizzle of honey.

Ale Regalado 💖 on Instagram: "Let’s make this super easy & delicious mexican cheesecake 😋 Its one of my favorite desserts and as a little girl i would love when my mom would make it for us ❤️ Ingredients: •2 graham cracker pie crusts •2 8oz cream cheese bars (room temp) •1 12oz can evaporated milk •1/2 14oz can condensed milk •2 eggs •Splash of mexican vanilla extract Bake at 350 degrees fahrenheit for 50mins Refrigerate for 2 hours once cool #cheesecake #paydequeso #mexicancheesecake…

This tres leches cake is a fluffy vanilla cake filled with condensed milk and topped with a homemade vanilla whipped cream frosting.

Celebrating Cinco de Mayo, Taco Tuesday, or just having a Mexican-themed weeknight meal? Don’t forget about these 30 Mexican desserts!

Mexican Wedding Cake, also known as Polvorin's or Mexican Wedding Cookies, is a rich and tender dessert traditionally served at celebrations. However,...

Learn how to make a Mexican Wedding Cake - from scratch with only 6 ingredients, this cake is full of flavor with crushed pineapple & cream cheese frosting.