Coconut pecan filling

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No-Bake Coconut Pecan Praline Cookies - There’s something magical about a dessert that doesn’t require an oven. Growing up, my kitchen was always filled with the comforting aroma of baked goods, but every once in a while, my mom would whip up something special—something that didn’t need to bake to be delicious. That’s when I

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ᴄʜᴏᴄᴏʟᴀᴛɪᴇʀ | ᴄʀᴇᴀᴛᴏʀ 🇳🇱 Nicolaas Kunst on Instagram: "RECIPE | COCONUT GANACHE👇

Let’s share my toasted coconut ganache recipe, the toasted coconut gives a very enjoyable mouthfeel, perfect for bonbons,desserts or even macarons.🥥🥥

Ingredients and Instructions👇

•Coconut cream - 130g
•Desiccated coconut (toasted) - 15g
•Glucose - 25g
•Invert sugar - 15g
•White chocolate - 230g

1. Place the coconut cream, toasted coconut, Glucose and invert sugar in a pan and bring to a simmer.

2. Pour over the white chocolate callets and emulsify with a hand blender.

3. Cool down below 28 degrees Celsius before filling your shells.

Tip! Save the post for later so you can create your own free recipe book📌" Coconut Cream Ganache, Coconut Ganache Filling, Coconut Bonbons, Coconut Ganache, Macaroon Filling, Moose Recipes, Diy Sweets, Coconut Mousse, Desiccated Coconut

ᴄʜᴏᴄᴏʟᴀᴛɪᴇʀ | ᴄʀᴇᴀᴛᴏʀ 🇳🇱 Nicolaas Kunst on Instagram: "RECIPE | COCONUT GANACHE👇 Let’s share my toasted coconut ganache recipe, the toasted coconut gives a very enjoyable mouthfeel, perfect for bonbons,desserts or even macarons.🥥🥥 Ingredients and Instructions👇 •Coconut cream - 130g •Desiccated coconut (toasted) - 15g •Glucose - 25g •Invert sugar - 15g •White chocolate - 230g 1. Place the coconut cream, toasted coconut, Glucose and invert sugar in a pan and bring to a simmer. 2…

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Cherry Bon Bons Recipe, Candy With Coconut, Coconut Bonbons Homemade, Cherry Chocolate Balls, Cherry Candy Recipe, Candy Filling Recipes, Martha Washington Balls, Cherry Blossom Candy, Coconut Bon Bons Recipe

Martha Washington Candy is an old-fashioned favorite for the holidays -- and it's easy to see why. Loaded with creamy sweetened coconut-pecan centers coated in chocolate, this classic confection is a purely decadent delight. Enjoy it in its traditional coconut-pecan flavor, or add in chopped maraschino cherries. Either way, there's just one word to describe it -- delicious!

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