Christmas sugar cookies frosting

I've been perfecting my Christmas Sugar Cookies (cut outs) for 20+ years. This is the Christmas Cookie Frosting recipe I use to top them!

This easy sugar cookie icing recipe is make with simple pantry staple ingredients and is easy enough for beginners! #sugarcookieicing #easyrecipe

This Easy Sugar Cookie Frosting recipe is made with only a few ingredients! It's my favorite vanilla buttercream recipe, and once it sits for a few minutes, this is a sugar cookie frosting that hardens! It's perfect for decorating, for piping and is all homemade. The best sugar cookie frosting is made with butter, powdered sugar and vanilla extract. Perfect for all your Christmas cookies, sugar cookies and even cupcakes! #cookies #frosting #dessert #christmas #recipe

Indulge in the holiday spirit with this quick and easy 'Sugar Cookie Icing That Hardens' recipe, featuring simple ingredients like powdered sugar, corn syrup, vanilla extract, and milk or water. Perfect for festive cookie decorating!

Buttercream Frosting for Cookies is the best way to ice your cookies. It is rich, creamy, sweet and decadent. So much tastier than royal icing yet so easy to make.

One of the best Christmas cookies ever! No matter how you decorate these cream cheese sugar cookies, they're such a fun project for kids of all ages. Save this cutout cookie recipe and enjoy some easy holiday baking!

Sugar Cookie Icing is a thick and firm icing that can be colored to your liking and used to decorate sugar cookies for Halloween, Thanksgiving, Christmas, etc.

I've been perfecting my Christmas Sugar Cookies (cut outs) for 20+ years. This is the Christmas Cookie Frosting recipe I use to top them!

The best-tasting frosting for your sugar cookies! Homemade Sugar Cookie Frosting that Hardens is a delicious and easy Christmas cookie recipe. The perfect sugar cookie frosting for decorating! Bake these cookies for a cookie exchange party!

This is going to be your new go-to sugar cookie recipe. These cut out cookies hold their shape when baked, but still remain soft and tender.