Chinese food

How to make the best crispy Chinese spring rolls at home, just like in Chinese restaurants. They're way easier to make than you think and are cheaper than the take-outs. These delicious spring rolls are freezer-friendly and we're showing you how to cook them 3 ways, deep-fried, baked, and air-fried!

Check out these best baozi and Chinese buns recipes from around the web. Chicken baozi, pork baozi, gluten-free baozi, and more!

This savory and flavorful Chinese Beef and Onion Stir-Fry is a quick and easy dish that’s perfect for a weeknight dinner. With tender beef slices, sweet caramelized onions, and a rich, umami-packed sauce, this stir-fry will satisfy all your cravings. Serve it over rice or noodles for a complete meal in under 30 minutes.

Chinese braised pork belly, or hong shao rou, is one of the most popular dishes in China, and for good reason! Each bite melts in your mouth and explodes with the amazing flavor of the sweet and savory sauce!

Make the best tasting chicken chow mein that is even better than Chinese restaurant takeout using fresh ingredients and a rich sauce! This one pan dinner is loaded with tender juicy chicken, crunch colorful veggies, and springy noodles and brought together with an extra fragrant brown sauce.

Popular, versatile Chinese black bean sauce can be easily made at home. I have three versions to share: classic, with mushrooms or with minced meat.

Chicken Chow Mein is a delicious and savory Asian dish featuring tender chicken breast slices stir-fried with crisp vegetables and crispy chow mein noodles. Tossed in a flavorful sauce, this dish is a quick and satisfying meal perfect for busy weeknights.

This Japanese-style hibachi fried rice is even better than takeout! It's the perfect savory side dish for any Asian-inspired meal.

Honey soy chicken bites are a deliciously sweet and savory chicken that pairs perfectly with white rice. This homemade Chinese food is perfect any night of the week.