Chicken tortilla soup enchilada sauce

Love the creamy chicken tortilla soup from Ground Round? Make it at home with this simple version that takes only minutes to prepare.

Hearty and flavorful Chicken Enchilada Soup! This easy soup recipe has shredded chicken breast, beans, corn and enchilada sauce. Load up a bowl with your favorite toppings and enjoy for lunch or dinner. Slow cooker and Instant Pot instructions included.

My Chicken Tortilla Soup combines shredded chicken, corn and beans, with a delicious broth that incorporates homemade enchilada sauce and chicken broth. Adjust the spices to your liking, and add all the toppings, including cilantro, avocado, and tortilla chips!

Creamy Chicken Enchilada Soup is packed with Tex-Mex flavors, simple to make and ready in under half an hour.

Chicken Tortilla Soup is savory and spicy, made with chicken, black beans, chile peppers, crushed tomatoes, and tortilla strips, ready in under 45 minutes!

Chicken Tortilla Soup is so satisfying with shredded chicken, corn, beans, and tortilla strips. Tortilla soup is an easy weeknight dinner.

This is the best Crock Pot Chicken Tortilla Soup! It is easy to make and is a family favorite. The flavors of a chicken tortilla in a soup!

This chicken enchilada soup is packed with bold flavors and is super easy to make in the slow cooker! Filled with chicken, beans, and enchilada sauce. Ingredients: 2 cups shredded chicken, cooked 4 cups chicken broth 1 can black beans, drained 1 cup enchilada sauce Serve this soup with tortilla chips, cheese, and sour cream

Easy Chicken Enchilada Soup – a bowlful of creamy goodness infused with the flavors of tender chicken, hearty beans, zesty enchilada sauce, and melted cheese. Imagine curling up on a chilly evening with a steaming bowl of this comforting soup, garnished with crispy tortilla strips,

Healthy Chicken Tortilla Soup for the perfect weeknight meal that can easily be made in your instant pot, slow cooker or even right on the stove!