Catfish recipes

This Blackened Catfish is coated with butter and Cajun spices, then pan-seared until charred and flaky.

This classic southern Fried Catfish recipe is dredged in a perfectly seasoned and spiced cornmeal breading and fried until tender on the inside and crispy golden brown on the outside. #fried #catfish #friedcatfish #friedfish #fish #seafood #southern #soulfood #fishfry

We are going to elevate your fried fish game with my top tier recipe for Mustard Fried Catfish! This recipe is crispy, flavorful, and a whole vibe! Fried fish is a southern classic! You are probably wondering why people use mustard when frying fish – and the answer is it’s a binder. Some...

Highly flavorful with a stunning presentation, this Cajun baked catfish takes less than 30 minutes from prep to dinner table.

Baked Catfish from Never Enough Thyme

This is a blackened catfish recipe, but if you are of a certain age, you will remember the Great Blackened Redfish Craze of 1983-6. I remember it well, for I was there at the beginning. I don’t quite remember the first plate of blackened redfish I ever ate, but I can tell you it was around 1983 in a white-linen restaurant in New Jersey. I remember it being crispy and spicy, spicier than anything I’d ever eaten before; I was not yet a chile head then. | @huntgathercook #bestcatfishrecipe…

Blackened Catfish and Smoked Gouda Grits

This recipe puts a southern twist on fish tacos. While southern style catfish is often served battered in cornmeal and fried, I opt to pan-fry it and serve it blackened instead.

The crispy exterior breading of this Southern Fried Catfish is perfectly seasoned with tender, delicious fried fish underneath. It can be ready in under 30 minutes and just as good as going to a fish fry! | southern fried catfish recipes | southern fried catfish soul food | homemade fried catfish recipe | how to make fried catfish | how to make crispy fried catfish | how to season catfish fried fish | how to fry catfish fillets | fried catfish recipe southern | fried catfish fillets recipe

This catfish stew is bomb! Fresh veggies, savory broth, and huge chunks of catfish make this stew perfect for dinner and lunch!

This delicious southern Air Fryer Cajun Catfish Strips recipe is made with simple ingredients and is seasoned with Cajun flavor without many of th efat and calories from frying. It has a crispy crust and tender center. It's coated in just a bit of oil and is ready in 15 minutes for a quick weeknight fish main dish or appetizer. Recipe includes a hot tarter sauce for dipping. This fish recipe is low-carb, Keto friendly and gluten-free as well! Click on the link to get this tasty recipe!

Bring out the zesty, spicy flavors of your favorite catch of the day! Creole For The Soul enhances the flavor of this catfish making it a mouthwatering dinner option.

A perfect simple sumemr meal, this Blackened Garlic Butter Catfish with Summer Squash is rich and flavorful, delicious, and so easy to make.

Take your taste to the next level with The Southern cuisine game with our Southern Fried Catfish Recipe, featuring perfectly seasoned catfish fillets fried to a golden, crunchy perfection. Don’t miss out on more mouthwatering recipes – click here to explore and add a delectable array of dishes to your kitchen.

When you think of a fish fry, you have to think of Southern Fried Catfish! Super crispy, flaky, and full of flavor. This is undoubtedly some of the best fried catfish you'll ever have! #catfish #southernrecipes #fish #catfish

Take your seafood dish☝️up a notch with this delicious shrimp-stuffed catfish dish. How could you resist the buttery, lemony and Cajun-flavored shrimp stuffing. 🤤

INGREDIENTS:2 Catfish FilletsBlackened seasoning blend 1⁄2 tbsp of olive oil8 oz of crawfish tails1 tbsp of butter1 tbsp of flour1⁄3 of a yellow onion chopped 1 tbsp of garlic16 oz of Heavy cream4 oz of Cream cheeseTony'sParmesan cheeseOld bayGarlic powderOreganoOnion powder1 cup of monterey cheese1⁄2 cup of pepper jack cheeseINSTRUCTIONS:blackened catfish1. Heat olive oil in a skillet over medium high heat.2. Season both sides of the catfish with the blackened seasoning.3. Place fish in the…

This catfish parmesan is so good! We love catfish! Our go to normally is grilled or fried with Zatarain's fish fry. For a little variety I baked it with this parmesan/breadcrumb coating and it was delicious. Another plus with this recipe is that catfish was readily available in the fresh fish market and in the frozen section of the grocery store.