Cast iron skillet steak

Cooking a perfect cast iron skillet steak is incredibly easy. Follow our guide for a mouthwatering flavor that you'll only experience at a 5 star steakhouse

Prep time: 5 minutes Cook time: 15 minutes Servings: Serves 2 -4

Pan Seared Steak can be incredibly juicy, tender, and full of flavor! Infused with butter and herbs, this cast iron steak recipe is the best way to achieve steakhouse flavor right from your own stovetop!

Want to know a steakhouse trade secret? Then check out this recipe for cast iron steak. Make the best steaks right in your own kitchen!

This cast iron seared strip steak is the BEST indoor way to cook a steak. Perfectly seasoned with a slight crust that turns out perfect every single time!

Cooking Filet Mignon in Cast Iron Pan is the easiest way. Top with herbs and butter for the ultimate steak dinner recipe.

Once you learn how to cook the Perfect Cast Iron Steak at home with simple marinade, a hot pan & a little butter, your steakhouse dinner days will be over!

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This is the easiest way to make a perfectly cooked steak that will rival any steakhouse. Seared in a cast iron & seasoned w garlic & butter.

Filet Mignon is one of the most tender and flavorful cuts of beef, and cooking it in a cast iron pan gives it an excellent sear and caramelization. Follow this simple recipe to create a mouth-watering steak dinner that’s worthy of a restaurant-quality meal right at home. Here’s how to cook filet mignon in a cast iron pan to perfection.