Cashew cream sauce

This versatile cashew cream sauce can be used as alfredo sauce over pasta or zucchini or as a vegan sour cream dip or topping!

Everything you need to make the best Cashew Cream, as well as four sensational flavor variations.

Cashew Cream Sauce is a luscious sauce made from soaked cashews and a few simple ingredients. It is a super versatile dairy-free alternative!

Easy to make cashew cream sauce recipe that's amazing on everything from tacos, vegan bowls, soups & decadent desserts. Oil-free, dairy-free!

This is the best vegan cashew alfredo sauce recipe you will ever taste, with a thick and creamy texture and just 4 ingredients!

Ultra smooth and silky cashew cream sauce makes a perfect vegan substitute for sour cream, yogurt, creamy salad dressings, and even frosting.

A super quick and easy vegan cheese replacement

Use this versatile, basic cashew cream as a replacement for heavy cream and yogurt in soups, pastas and sauces. It can also be blended into mashed potatoes, drizzled over oatmeal, berries, soup and roasted veggies or used to make vegan mayo and sour cream.

Whip up this velvety Cilantro Lime Cashew Cream in minutes. This cashew crema is your non-dairy, gluten-free BFF for tacos and pasta.

A plant-based version of a rich creamy pasta. It is super healthy, comforting and so delicious.