Caribbean sauce

Green Seasoning is a delicious herb blend that is used for marinating meats, fish, or stirred into stews and is used widely among the Caribbean islands.

This spicy and flavorful Jamaican Jerk Sauce will transport you to the sunny heart of the Caribbean!

I know most of my post I start it off with the phrase “Haitian’s love…” but for this post that phrase has never been truer. Haitian’s love sauce; serving food without sauce is like a crime because you will definitely have someone ask “Kote sòs lan” (where is the sauce). Without sauce our diri (rice) […]

These Caribbean Baked Chicken Wings are basted in a homemade flavor packed jerk-pineapple sauce, then roasted in the oven to perfection.

Possibly the best-ever sauce for grilled chicken, jerk sauce is jam-packed with spice and an incredible blend of sweet, savory, herbaceous, and warm flavors. Each taste will transport you to the beaches of the Caribbean!

Experience a burst of island flavor with our homemade Pique Sauce recipe! Crafted with love and packed with the bold heat of Scotch Bonnet peppers, this sauce adds a Caribbean twist to any dish. Get ready to transport your meals to paradise! #CaribbeanCuisine #HotSauceLovers #PiqueSauce #IslandFlavors #SpicyFoodie #TasteOfTheTropics #FlavorfulRecipes

This Caribbean Stewed Fish recipe is so flavoursome it's a seafood lovers dream. Whole fish is marinated, baked in the oven and then cooked down in a creole sauce. The ultimate weeknight dinner or make it the perfect crowd pleaser.

Brown stew chicken is a classic Jamaican and Caribbean braised chicken dish with a rich, dark, spiced sauce. This recipe uses chicken thighs and/or drumsticks.

This is the perfect sweet u0026amp; spicy jerk dipping sauce for all your jerk meats. It’s super easy to make and bursting with tons of smoky flavor.

A delicious BBQ sauce used making Caribbean flavors. This is perfect for meat, veggies and seafood and is the perfect blend of smokey, sweet and spicy.