Cake with sauce

This easy Chocolate Bundt Cake will make you a rock star with your friends and family. An incredibly moist cake topped with decadent chocolate glaze. So easy and impressive.

A one-layer yellow cake with rich chocolate frosting! Perfect for picnics and family dinners when you don't need a frosted layer cake.

Have you heard about the Whole Foods Chantilly Cake outrage? Well if you didn’t, I’ve got the tea. Apparently this simple sponge, layer cake became a fast favorite when it launched in 2005. It’s simple but classic with its light vanilla sponge cake layers and silky, almond flavored mascarp

Elyse Ellis on Instagram: “This is the only cake my husband requests for his birthday and after I saw the nutrition info for the traditional version, I knew I could…”

Indulge in the ultimate warming treat with a homemade gingerbread cake. Rich, spiced flavors are paired with a velvety caramel sauce for a truly decadent dessert.

The dates in this sticky pudding help to keep it moist, while the ginger and spices add a subtle warmth. This dessert is perfect heated slightly and served with cream and a sweet butterscotch sauce.

Ding Dong Cake transforms the beloved snack cake into an extravagant dessert. This cake features layers of moist, rich chocolate cake, a luscious, creamy white filling, and a silky chocolate ganache topping. It's poised to become your new favorite, offering immense satisfaction without being overly sweet! A Reimagined Childhood Delight Introducing the Ding Dong Cake,

Homemade Blueberry Sauce comes together in just a few minutes. Try a spoonful with your morning yogurt, dolloped over a stack of pancakes, or spooned on top of cheesecake for a delicious treat!

One of the EASIEST gingerbread cakes you can make, made with ingredients right from the pantry! This super moist, dense, lightly spiced cake has no eggs, no milk, no butter and doesn't require a mixer! Dairy Free, Egg Free, Vegan. It's darn good cake.

The Best Caramel Cake - a moist homemade vanilla cake, filled with layers of homemade caramel sauce, covered in a caramel buttercream frosting and drizzled with more caramel sauce.