Bravas sauce

This easy bravas sauce recipe comes together in just fifteen minutes! An authentic recipe, the perfect sauce to top fried potatoes to make patatas bravas, a popular Spanish tapa. It's even vegan! Serve with a selection of other easy tapas and olives, fresh crusty bread and a good wine. Make it today and let us know how much you love it!

Bravas sauce (salsa brava) is easy to make with a few simple pantry ingredients like extra virgin olive oil, smoked paprika, and tomato paste! Perfect for drizzling atop hot fried potatoes to make delicious patatas bravas.

Skip the tapas bar and make Patatas Bravas at home with crispy, roasted potatoes smothered in a homemade sweet and spicy tomato sauce and garlic aioli.

Your easy homemade staples won't be complete without salsa brava! This bravas sauce recipe is a DIY condiment that's vegan, dairy-free, gluten-free, nut-free, and soy-free. Rich and flavorful, you can use this spicy Spanish tomato sauce in so many ways!

With the summer still just tantalisingly out of reach, scratch that holiday itch with this homemade patatas bravas recipe. A smoky and spicy sauce, coating or covering chunks of crunchy fried potato, they’re a familiar flavour from Spain, and so easy to put together.

This Spanish patatas bravas recipe is a keeper! The potatoes are crispy on the outside and tender on the inside thanks to a simple technique to minimize use of oil and get super crispy and tasty potatoes! Recipe for patatas bravas sauce is also included, and you can serve these with some homemade aioli as part of a Spanish tapas spread!

Patatas bravas is one of the most popular tapas from Spain. This simple, yet delicious tapa is traditionally made with fried potatoes topped with a spicy bravas sauce.

Patatas Bravas are fried potatoes with amazing seasonings. Crispy on the outside and soft on the inside. Wait for the bravas sauce, full of flavor and absolutely fiercely amazing. You don't need to visit a restaurant for this tapas food, because you can easily make it at home. Once you try this Patatas Bravas recipe, you know it is a keeper that everyone can't get enough of. #vegan #dairyfree #dinner #lunch #patatasbravas #contentednesscooking

These Spanish Patatas Bravas are the perfect tapas dish or side dish. Packed with flavors & easy to make. No fry recipe. Vegan & Gluten free.

If you have more sauce than you need, just freeze it for another time. Or you can use it as a stir-through pasta sauce.

Tapas from Spain: Patatas Bravas - Potatoes with a spicy mayo sauce #passover #vegetarian #gluten Free

Patatas Bravas Sauce is a simple and easy red sauce recipe that is perfect drizzled over the top of fried potatoes, topped on fish or chicken. There’s really no wrong way to enjoy this delicious condiment!

With these perfectly seasoned Crispy Patatas Bravas with Smoky Tomato Sauce, your kitchen transforms into a Spanish tapas bar, delivering authentic Mediterranean flavors with every delicious bite.

Patatas Bravas like you've never had before - this one is BAKED! Paired with a delicious garlic and cajun mayo, this is what heaven must taste like!

Here's the creamiest brava sauce recipe ever: the best Spanish brava sauce to dip your homemade patatas bravas in! It's tapa time...

Crispy, golden potatoes, topped with a deliciously smokey tomato sauce with a slight kick, and a decadent aioli. Classic tapa perfection achieved without deep frying.

Make this classic tapas dish part of your cooking repertoire – it's simply potatoes in a spicy tomato sauce.

Processed with VSCO with f2 preset

Patatas Bravas Ingredients: 4 large russet potatoes, peeled and cubed 2 cups olive oil for frying 1 tablespoon smoked paprika 1 teaspoon cayenne pepper Salt to taste For the Tomato Sauce: 1 tablespoon olive oil 1/2 onion, finely chopped 2 cloves garlic, minced 1/2 teaspoon smoked paprika 1/4 teaspoon cayenne pepper 1 cup crushed tomatoes Salt and pepper to taste For the Garlic Aioli: 1/2 cup mayonnaise 1 garlic clove, minced 1 teaspoon lemon juice #Patatas #Bravas