Biscuits sandwich

Makes 14

How about a Spicy Fried Chicken Biscuit Sandwich? Yes, please! Really, what more is there to say? And all pretty quick and easy to make! Kind of in “slider” form, so we call can have 2, right? At least! Over the past year or so, we’ve been (major!) Spicy Chicken Sandwich eaters. Nashville Hot Chicken...Read More »

Are we lovin' them?

I know this recipe looks like a lot, but if you have everything organized and ready to roll before you start cooking, it'll be a quick process. A frying thermometer is key, you want to keep the oil at a consistent 350 degrees F to ensure chicken is evenly cooked through. Invest in an instant read meat thermometer if you don't have one, it'll save the heartache of under-cooked or over-cooked chicken. Serve this sandwich with your favorite hot sauce or a drizzle of honey.

Tim Hortons sausage on a biscuit breakfast sandwich

My 11-year-old son invented these sliders at dinner one night when he set his chicken on a biscuit. The rest of us tried it his way, and now we enjoy these sandwiches all the time. —Jodie Kolsan, Palm Coast, Florida

Shareable sliders win every time.

Explore versatile recipes with ciabatta bread sandwich ideas that combine crisp bread with flavorful fillings.

The recipe for this Honey Butter Chicken Biscuit Sandwich is inspired by one of my favorite breakfast dishes from Whataburger and Pies n Thighs. For a shortcut, I am using Aldi’s Red Bag Chicken in the Air Fryer

These sandwiches are all the good things about brunch held between two biscuits. I took a little inspiration from all over your typical brunch spread. The biscuits are full of chives and have a little everything-bagel seasoning happening and along with the juicy tomato slices, cr