Lemon Roasted Greek Potatoes
These lemon roasted greek potatoes will make it to your regular rotation of recipes in no time! They are so quick to throw together and you literally put them in the oven and forget them until they're done! Lemony, garlicky with a hint of oregano - you've gotta try these!
Melting Onions
Onions lose their bite and melt in your mouth when they're sliced and roasted with butter and fresh herbs and then tenderized further by braising in broth. Serve alongside roasted chicken or cook them in vegetable broth for an easy, elegant vegetarian side dish.

EatingWell
Steakhouse Garlic Butter Mushrooms
These garlic butter mushrooms are so tender and flavorful, they might just outshine the main course! 🌱🍄🔥 #SideDishStar #SteakhouseFlavors #GarlicMushroomMagic #SavorySide #PerfectPairing #ButterKissed #MushroomPerfection #SimpleAndSavory #DinnerGoals #WeekendDelight
Fayette Faith Nyehn on Instagram: "Now that carrots are in season, this is the best time to make carrot fries. They are healthier than regular fries and easy to make 😋 • • Ingredients: 3-4 cups sliced carrots 1-2 tbsp olive oil Salt to taste 1 tsp black pepper 1/2 cup plain Greek yogurt 1/2 tsp garlic powder 1/2 tsp onion powder Salt to taste 1 tbsp smoked paprika 1 tbsp olive oil 1 tbsp water • • #healthyrecipes #healthylifestyle #healthyfood"